Dolma

I set up my business, Dolma during lockdown. I love cooking in the mediterranean style as all the ingredients used to create classic dishes are fresh and full of flavour, as well as being healthy.My dishes do vary depending on the market and facilities available. I also like to keep things seasonal where I can.My …

Saving Nemo

We are Saving Nemo, providing a take on fish and chips. We provide all the classics including battered tofu vish, fired chick’n, curry sauce to mushy peas. Our speciality is Cajun battered prawns with a mayan mango hot sauce (which is also supplied locally). We take pride knowing that the majority of our food is …

Lesley’s Vegan Cakes

A vegan take on traditional, homely and delicious cakes. View Food Hygiene Rating

Hogg Norton Fruit Liqueurs

We are a Fruit Liqueur Producer based in the Peak District, Derbyshire and we are passionate about our products. We make our liqueurs using the freshest fruit possible mostly from our own farm and gardens or the local area. We do not use any additives or preservatives so all the colour and flavour comes just …